Vegan Bloody Mary Recipe

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The goal when making a Vegan Bloody Mary (Non-Alcoholic) is to keep it clean and keep it simple.
Here’s a really basic recipe made with freshly juiced tomatoes instead of a processed pre-mix. It will make a BIG difference!

Serves: 1 drink

Serve this at your next brunch: multiply the quantities by your number of guests and allow them to help themselves from a large pitcher at the table.

Ingredients:

  • ¾ cup tomato juice
  • Juice of ½ lime or lemon
  • ½ teaspoon grated fresh horseradish
  • Generous pinch of black pepper
  • Pinch of sea salt
  • 1 to 3 dashes hot sauce
  • 1 short celery stick, leaves included, for serving

Directions:

Whisk together all ingredients. Serve over ice, garnished with a celery stick.

What is a vegan diet and how to prepare meals that are vegan and delicious is the main purpose of our website AVeganRecipe.com

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